Breakfast Quesadillas

Preparation Time: 30 Minutes

Cooking Time: 10 Minutes

Serves: 6

Ingredients:

• 6 tortillas
• 3 eggs, whisked
• 3 tomatoes, sliced
• 8 mushrooms, sliced
• 6 sausages
• A handful of grated cheese
• A pinch of salt and pepper

Method:

1. In a small saucepan, scramble the eggs.
2. Grill the sausages on a tray with the sliced tomatoes and mushrooms.
3. Once cooked through, cut the sausages in half.
4. Prepare a dry frying pan on the heat. Lay each tortilla out on a board, share out the scrambled egg between each tortilla. The tortillas will be folded in half, so keep the filling to one half of each tortilla.
5. Once loaded with the scrambled egg, share out the tomato, mushroom, and sausage. Sprinkle with a handful of cheese on top of each filling, and fold in half.
6. Lay two folded tortillas in the pan and cook until brown on both sides and the cheese inside is melting. Continue until all quesadillas are cooked. Eat straight away.